Handmade in WA using pure candelilla wax, organic jojoba oil and ethically grown and harvested food-grade damar gum.
Reusable, Washable, Compostable.
Lasts 12 months+ with proper care.
To use: Wash before first use as directed below. Wraps may be stiff at first, scrunch in hands to soften before using. Use a wrap large enough to cover food items with some overlap, wraps stick best to themselves. Use some warmth from your hands to stick them to themselves after wrapping your bowl or food, before placing it in the fridge. Wraps will set stiff in the fridge and will soften again quickly once removed.
To wash: Wraps can be rinsed under lukewarm water and wiped over with a damp, soapy cloth. Do not use very hot or boiling water, harsh scourers or detergents. Do not submerge or soak your wraps.
Not suitable for direct contact with raw meat, chicken or fish. Not for microwave or oven use.
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