Vanilla sponge flour mix (wheat flour, sugar, milk solids, raising agents, emulsifiers, rice starch, maltodextrin, vegetable oils (palm and canola), thickeners, stabilisers, colours), egg, water, fresh mango, butter, sugar, mango puree
Store chilled 2-4 degrees. Serve at room temperature by sitting cake out of chiller an hour prior to serving.
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