Pace Farm has more than 3,000,000 hens across a plethora of egg poultry farms producing free range, barn, cage, and organic eggs. They rear their own chicks, formulate their own feed, and collect and grade their freshly laid eggs.
Their accreditation includes:
- the use of the HACCP food safety system
- participation in the Salmonella monitoring accreditation scheme (government accredited)
- being a signatory to the National Packaging Covenant
- external audits by NCS International
- preparation of a pollution incident response management plan (PIRMP) and environmental monitoring.
Operational Environmental Management Plan
- Quality Management Systems (QMS)
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