Ingredients: Soya bean tempeh*, arrowroot flour*, rice flour*.
*Organic Ingredients
HK$48
Our high-protein, gluten-free gnocchi is made with just three simple ingredients: organic soya bean tempeh, organic arrowroot flour, and organic rice flour. Ready to cook from frozen – simply boil for 3–5 minutes until they float, then rinse with cold water. Enjoy with your favorite sauce or seasoning.
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