Ingredients: Whole wheat flour, cauliflower, red onion, coconut oil, tandoori masala, firm tofu, dried mushroom, mint leaves, green chillies, lemon juice, olive oil, coriander and salt
Grilled Tofu and Mushroom Kathi Roll (10 pieces) (GF/V)
HK$330
A take on the classic “Kathi Roll” made using organic, multigrain, yeast-free flatbread, stuffed with tandoori tofu and mushrooms cooked in cold-pressed coconut oil. Seasoned with red onions and coriander mint chutney.
Gluten Free
Minimum 3 days pre-order (please contact us if you need a delivery sooner, a premium charge will apply)
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