Organic Red Lentils 100g (By Weight)

Organic red lentils are small, flattened legumes that are deep orange to red in color. They have a mild, earthy flavor and a soft, mushy texture when cooked. Unlike some other lentils, they don’t need to be soaked before cooking and are known for their quick cooking time. They are a good source of protein and fiber, and are often used in soups, stews, curries, and dahl.